Washoku(Japanese food) (Open Sunday) in Omoromachi Sta.

The much-loved "Makikushi" has evolved! ◎Please enjoy the original◎ [Maki skewer shabu shabu]♪

Fish that you can enjoy only at Uoman ☆ Please enjoy our proud specialties!

Extremely fresh! Agu pork and Yanbaru pork [grilled pork, pork sashimi, special dishes, homemade spicy miso, dressing]

A restaurant specializing in crab dishes where you can fully experience the charm of crab in a relaxing space.

5 minutes from Asato Station - Shellfish lovers unite! Enjoy seasonal shellfish in a variety of ways, including sashimi, grilled, Ajillo, and shellfish sake.

[5 mins from Makishi Station] All-you-can-eat Agu pork shabu-shabu shabu for 5,200 yen ☆ Invoice registered restaurant

1 minute walk from Makishi Station. Restaurants is adjacent to a craft gin distillery.

Limited to Sundays to Thursdays (excluding days before holidays) All hours, 80 minutes from entry, 1 drink for 190 yen

Enjoy Okinawan and Ryukyu cuisine while listening to live sanshin music based on two concepts: Okinawan folk houses and modern Ryukyu cuisine.

≪Established in 1972≫ A long-established Okinawan Cuisine restaurant that originated from Durten! A popular restaurant that has been supported for many years, serving everything from court cuisine to home cooking.

[Izakaya (Japanese-style bar) on the southern island] Authentic Okinawan Cuisine with seasonal ingredients Open as a certified restaurant to prevent the spread of infection...

[3 minutes from Makishi Station] Creative Okinawan Cuisine using fresh fish and meat grilled over charcoal in the morning. Fully equipped with relaxing private rooms◎

We are proud of our dishes made with seasonal ingredients. A hidden Japanese Cuisine restaurant you'll want to visit on a special day