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Built 60 years ago! Enjoy shabu shabu made with the rare Shimaguro Agu in a good old Ryukyu folk house.
A high-quality resort space surrounded by nature...◆Enjoy with your eyes and tongue the locally produced and locally consumed cuisine prepared by master craftsmen.
Enjoy our signature menu made with Wagyu beef, Agu pork, and vegetables raised on our own farm at reasonable prices.