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Built 60 years ago! Enjoy shabu shabu made with the rare Shimaguro Agu in a good old Ryukyu folk house.
A high-quality resort space surrounded by nature...◆Enjoy with your eyes and tongue the locally produced and locally consumed cuisine prepared by master craftsmen.
You can enjoy carefully selected Kuroge Wagyu beef and Churashima Agu grilled over charcoal grill at a reasonable price!
This reasonably Izakaya (Japanese-style bar) is popular among locals and serves a wide variety of dishes made with locally produced ingredients.
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