Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Higaya
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
098-989-1129 |
Reservation availability |
Reservations available |
Address |
沖縄県中頭郡北中城村美崎56 |
Transportation |
Turn left at the intersection opposite Okinawa City General Athletic Park. Pass "Yutaka Soba" and turn right at the end of the road. Turn right at the second street. It is immediately on your left. |
Opening hours |
|
Average price |
¥3,000~¥3,999 |
Average price(Based on reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) |
Table money/charge |
チャージ料なし |
Number of seats |
50 Seats ( We can reserved of 30 or more.) |
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Private rooms |
Available For 6 people、For 8 people It can accommodate 6 to 10 people. |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated Some areas are non-smoking. *Please contact us in advance if you have children or if you dislike cigarette smoke. The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Available Please inform staff in advance. |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating,Tatami seats,Horigotatsu seats |
Drink |
Wine,Cocktails available |
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Occasion |
This occasion is recommended by many people. |
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Location |
Hideout,A house restaurant |
Service |
Parties over 2.5 hours,Celebrations and surprises |
Family friendly |
Children welcome
Children welcome: If you have any seating preferences, please let our staff know in advance!! |
Remarks |
We have BD plates! Please feel free to contact us for any celebrations such as birthdays and anniversaries. |
Restaurant highlights |
A Yakiniku (Grilled meat) restaurant using Okinawan black beef and pork from the prefecture has opened in Kitanakagusuku!
We serve Yakiniku (Grilled meat) made with Okinawan black wagyu beef and pork from the prefecture. We use Agu pork and Choju pork, and also use local vegetables. Our specialty menu item, the "Higa Tow |
I visited this place because the reviews on Google were very good. The service was very good and polite, which was a good rating. It's a shame that the meat comes out frozen. The pork is advertised as branded meat, but the taste is average. To be honest, the price is also high. If it was at least as thick as samgyeopsal, my impression would have been different. The kalbi and loin were delicious.