Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
冷麺と焼肉を美味しく頂きました。
夫は焼肉が好きで私は冷麺が好きなので、両方の希望を叶えるべくお肉の台所1129へ。
ちょっと止めにくいですが、お店の隣に駐車場があります。
子連れのため開店時間ちょうどに訪れたところ、私たちだけで、奥の堀こたつ席に通してもらいました。
息子にはプラスチックのこども食器を出してくれました。
息子にはこれだったら食べるかなと、コムタンラーメン(850円)を注文。
お店の壁に、「美味しさ抜群!今韓国で話題のコムタンスープ」「絶大な美肌効果あり!」などと書いたものが貼られていて、気になっていたのです。
コムタンは、牛の肉や内蔵を煮込んだスープなんですね。出汁がよく出ていて、美味しかったです。
冷麺(650円)は、キュウリ、ワカメ、ゆで玉子、キムチ、白ゴマがのってます。コシのあるツルツル麺と具材のバランスが良くて美味しい!
麺を2品注文したので、お肉は少しだけ。
1129カルビ(580円)、せせり(480円)、丸ちゃん(450円)、後はコーンバター(380円)。特にせせりとカルビが美味しかった!
子連れでも行きやすく、美味しい焼肉屋さんです。
ご馳走様でした!
Restaurant name |
Onikuno Daidokoro Ii Niku
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
080-8570-1129 |
Reservation Availability |
Reservations available |
Address |
沖縄県島尻郡与那原町349-1 |
Transportation |
3,952 meters from Shuri. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) |
Number of seats |
30 Seats ( reserved is available for 20 to 40 people.) |
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Private dining rooms |
OK |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK There are 8 parking spaces next to restaurant, and parking can be reserved when making a reservation. |
Space/facilities |
Wide seat,Tatami seats,Horigotatsu seats |
Drink |
Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
|
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Service |
Extended party hours (more than 2.5 hours) |
PR for restaurants |
A specialty restaurant where you can enjoy a wide variety of reasonably priced Yakiniku (Grilled meat) made with A4 and A5 rank domestic black wagyu beef
The Daini Yonabaru bus stop is right in front of this restaurant. This Yakiniku (Grilled meat) restaurant is conveniently located. We offer Yakiniku (Grilled meat) made with carefully selected A4 and |
I went to 1129 for a weekend dinner and yakiniku. There is a parking lot for a few cars next to the restaurant. It is a little difficult to get in and out. I went there without a reservation at 5pm on a weekend, but the seats filled up one after another, so it's better to make a reservation. I would like to drink beer, but I can't drink it now, so I ordered oolong tea (180 yen). I recommend ordering local chicken seri (480 yen) every time. The flavor and elasticity are irresistible. There is also salted tongue (600 yen). Korean seaweed (250 yen) for my 3-year-old son who likes seaweed. Egg fried rice (550 yen) for my son. It's very filling. Other dishes include 1129 kalbi (580 yen) and chicken thigh (380 yen). And I also order Cold Noodles (cold noodles) every time (650 yen). It's no exaggeration to say that I grill meat to enjoy Cold Noodles. The smooth and chewy noodles are well-balanced with the ingredients of seaweed, cucumber, kimchi, and boiled egg, making it delicious. I was satisfied again this time. Thank you for the meal❗️