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[Ishigaki Island Ocean View] Hamburger continues to be popular, farmer's American cuisine made with island ingredients
Notice of Umi Monogatari business hours
An outdoor facility where you can feel the great outdoors of Ishigaki with your whole body - BBQ and sauna make for great travel memories
[In front of ANA InterContinental Hotel entrance] Shimanchu loves Okinawa Ishigaki cuisine x Yaeyama soba
[Eat up the Yaeyama Islands! 】Izakaya (Japanese-style bar) using island ingredients
♦A unique BBQ experience with beautiful sunset, Ishigaki beef and island ingredients!
You can enjoy Ishigaki beef and A5 rank Japanese beef at reasonable prices! All-you-can-eat and drink starts from 4,900 yen
[3 minutes from remote island bus terminal] Enjoy the best Ishigaki beef, Kobe beef, and Misaki beef of the day with a memorable moment.
[April 28th New Open! Tingara 2nd store] Island Italian Cuisine cuisine using island ingredients
Menu produced by "Juban Ukyo", a popular restaurant in Azabu, Tokyo! Instantly smoked Ishigaki beef Steak! !
Izakaya (Japanese-style bar) serving beef skewers and offal skewers using JA Ishigaki beef.
Conveniently located on the 3rd floor of Ishigakijima Village, we are a certified and registered Ishigaki Beef restaurant that mainly handles Wagyu beef and island ingredients.
[Opened on April 1st] First time on Ishigaki Island! We will deliver island songs and Okinawan Cuisine on our proud beach stage!
“Success Yufu Celebration 10th Anniversary Festival” will be held on October 20th and 21st!
Directly from Ishigaki Island! Ishigaki Wagyu Yakiniku (Grilled meat) Sanbanchi. Ishigaki beef and Japanese black beef Yakiniku (Grilled meat) and Steak restaurant
[5 minutes walk from Ishigaki Port] Enjoy Ramen made with special soup and homemade noodles!
This is a pizzeria on Ishigaki Island. Oven-baked pizza and southern Italian cuisine are paired with Italian wine.