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This is a very good value course that includes our top-selling kushikatsu, seasonal sashimi, and our special Agū pork shabu-shabu in a rich broth, along with a 120-minute all-you-can-drink option.
This is a very reasonable course that includes seasonal deep-fried skewers, appetizers inspired by Okinawa, fresh seasonal sashimi, and our specialty Pork Shabu-shabu, served with a rich broth, along with a 120-minute all-you-can-drink option.
Enjoy our popular creative skewered deep-fried dishes and island oden at our casual banquet course! You can savor a selection of three seasonal recommended skewers and a combination of three types of island oden made with a broth derived from Miyako-bushi (dried bonito flakes), Tebichi (pork trotters), and kombu (sea kelp). To finish, we offer our popular Curry Miyako Soba! You can fully enjoy the flavors of "Kushiage to Shima Oden Kushio" until the very end.
Enjoy our popular creative skewered dishes and island oden in a casual banquet course! You can indulge in a selection of three seasonal recommended skewers and a platter of five types of island oden made with a flavorful dashi derived from Miyako-bushi (dried bonito), Tebichi (pig's feet), and kelp. To finish, we serve Miyako soba! You can fully savor the taste of "Kushi-o" until the very end.
We offer a course filled with Kushio's signature dishes! The light and crispy kushiage (deep-fried skewers) can be enjoyed endlessly, and we've prepared a popular dish that includes three seasonal recommended kushiage plus shrimp kushiage. The assortment of five types of oden will be served in a mini oden pot, allowing you to enjoy it piping hot! Additionally, you can look forward to seasonal sashimi and the perfect Miyako curry soba to finish the meal—satisfying content all around. You'll have a hearty, delightful experience! *The photo is for illustration purposes only.
Our course includes a variety of signature dishes from "Kushiage to Shima Oden Kushio." We offer five seasonal recommended creative skewers, lightly fried in 100% rice oil for a delightful texture. The five-piece island oden is served in a mini pot, so you can enjoy it piping hot! Additionally, we provide seasonal sashimi and a selection of three appetizers that evoke the flavors of Okinawa, making it a truly satisfying experience. You'll enjoy generous portions full of deliciousness!
We offer a luxurious course that allows you to fully enjoy our famous Kushiage (deep-fried skewers) and Shima Oden (island-style oden)! The Kushiage selection includes a seasonal recommendation of three types of skewered delights, plus five varieties featuring shrimp skewers and salmon with ikura (salmon roe). You’ll also be able to savor five types of Shima Oden, infused with our special oden broth, served in a mini oden pot to ensure it's piping hot. From the Okinawan specialty Jimaami Tofu to the finishing touch of Curry Miyako Soba, we have a delightful array of signature dishes waiting for you!
We offer a luxurious course where you can enjoy our signature deep-fried skewers, island oden, and even pork shabu-shabu! The deep-fried skewers include a seasonal selection of five recommended varieties. You can savor five types of island oden soaked in our special broth, along with shabu-shabu made with pork from Okinawa. The island oden and shabu-shabu are served in a mini oden pot, ensuring you enjoy them piping hot! This indulgent course meal allows you to experience the essence of Okinawa, from appetizer to dessert.
Restaurant name |
Kushiage to Shima Oden Kushio
|
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Categories | Izakaya (Tavern), Kushi-age (Deep-fried skewers), Oden |
Phone number (for reservation and inquiry) |
050-5872-6460 |
Reservation availability |
Reservations available
[Customers reserving seats only] |
Address |
沖縄県宮古島市平良西里251-1 D-LIFEビル 2F |
Transportation |
Just one back street from Nishisato Odori Street and it's right in front of you. Behind Nishizato Family Mart. |
Opening hours |
|
Average price |
JPY 3,000 - JPY 3,999 |
Average price(Based on reviews) |
JPY 3,000 - JPY 3,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments not accepted |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT4180301028719 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Service charge & fee |
Seat fee & appetizer fee: 330 yen per person Original text 席料&お通し代 お1人様 330円 This section has been automatically translated. Please check with the restaurant for accurate information. |
Number of seats |
40 Seats ( Counter seats / Semi-private room (Horigotatsu) / Fully private room (Horigotatsu)) |
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Maximum party size | 40people(Seating), 50people(Standing) |
Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、For over 30 people Private room with sunken kotatsu table① (1 room/3-5 persons/with door and wall) Sunken kotatsu private room② (4 rooms/3-6 persons/Roller curtain partition) |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Non smoking There is a smoking space outside the store |
Parking |
Unavailable There is a coin parking nearby |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Sunken seating,Power outlets available |
Set menu |
All you can drink |
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Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
Food |
Particular about fish, Health and wellness menu |
Occasion |
Family friendly |Banquets/party This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Parties over 2.5 hours,Celebrations and surprises(Birthday plate),Take-out,Delivery |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
The opening day |
2021.4.14 |
Phone number |
0980-79-7096 |