Restaurants (All-You-Can-Drink) in Miyako Island, Irabu Island, Tarama Island

The first Yakiniku (Grilled meat) yakiniku restaurant in Japan! Stand up, Japan.

Spacious restaurant with a total of 80 seats ◎ Enjoy the island's flavors such as rare meat "Miyako beef nigiri" and awamori [semi-private room / available for reserved]

Shima Uta LIVE and island experience shop♪Local fish and meat menu is exquisite! Children are also welcome☆

[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima

A retro-modern Japanese Izakaya (Japanese-style bar) you can enjoy the ultimate island ingredients such as freshly caught Okinawan fish, Agu, and Miyako beef.

Miyako Soba Izakaya (Japanese-style bar) Okinawan Okinawan Cuisine that goes perfectly with fresh goat sashimi, goat soba, and awamori.

[Over 180 Google reviews! ] Miyakojima's best! A restaurant with ``Suishonabe Shabu shabu shabu'' that looks great on SNS

Enjoy [Island oden], [Fried Skewers] and [Okinawan Cuisine] in a modern Japanese space with Okinawan folk songs playing ★ Happy hour now on!

[Enjoy island ingredients at low prices! ]Creative Italian Cuisine made mainly from Miyako beef and organic vegetables from the island!

While enjoying authentic Okinawa Miyakojima home-cooked food, listen to relaxing Miyakojima folk songs and Ryukyu folk songs at live island songs.

Enjoy a variety of signature island cuisine in a nostalgic space that recreates the Ryukyu of the old days.

You can fully enjoy the charm of "Miyako Beef", which is called "Mysterious Wagyu Beef". Charcoal-Yakiniku (Grilled meat) Yakiniku restaurant in Shigira Resort

Shimauta Izakaya (Japanese-style bar) where you can enjoy live Miyako folk songs and enjoy a variety of dishes made with local ingredients.

``Miyakojima Izakaya (Japanese-style bar) Kozo'' is a restaurant serving ``meat,'' ``fish,'' and ``Ryukyu cuisine.''

Enjoy fresh fish and the chef's desire to serve delicious food at a low price.