Restaurants (Card Payment) in Miyako Island, Irabu Island, Tarama Island

Spacious restaurant with a total of 80 seats ◎ Enjoy the island's flavors such as rare meat "Miyako beef nigiri" and awamori [semi-private room / available for reserved]

[Introduced on TBS Ravit] Ryukyu Kappo where 80% of the dishes are made from Miyako Island ingredients. Private rooms of different sizes depending on the occasion.

We have been pursuing the highest quality Miyako beef for 14 years! For the best Miyako beef and island vegetables, come to Umikaze, the original place where we buy the whole cow!

Enjoy Miyako beef and Agu pork, which are rare on the island, with shabu shabu. Enjoy a moment on Miyako Island with the island's awamori.

A retro-modern Japanese Izakaya (Japanese-style bar) you can enjoy the ultimate island ingredients such as freshly caught Okinawan fish, Agu, and Miyako beef.

[Enjoy island ingredients at low prices! ]Creative Italian Cuisine made mainly from Miyako beef and organic vegetables from the island!

[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima

The customer inserts a knife into the exceptionally delicious chunks of meat. I wanted to create a Steak like that.

Our original brand pork ``Matsuzaka Pork'' is by far the most popular! If you want to eat authentic Pork Cutlet, this is the place◎

Miyako Soba Izakaya (Japanese-style bar) Okinawan Okinawan Cuisine that goes perfectly with fresh goat sashimi, goat soba, and awamori.

Restaurants with a spectacular view of the beautiful, clear sea

[Creative Fried Skewers] [Island oden] [Okinawan Cuisine] in a stylish Japanese modern space ♪★New summer menu starts

[Miyako beef Teppanyaki Yukisio Steak] Enjoy Miyako beef and the blessings of Miyako on Teppanyaki!

Shima Uta LIVE and island experience shop♪Local fish and meat menu is exquisite! Children are also welcome☆

[Over 180 Google reviews! ] Miyakojima's best! A restaurant with ``Suishonabe Shabu shabu shabu'' that looks great on SNS

We will be open during the Golden Week holidays. We look forward to your reservations and visits.

Meat day event held on the 29th of every month! !

Enjoy [Okonomiyaki] and [One Dish] using "Miyako Beef" and "Miyako Soba"! Teppan counter seats available◎

[3 minutes walk from public market] A new type of sushi Izakaya (Japanese-style bar) where you can casually enjoy authentic Edomae Sushi and Miyakojima cuisine

The Shimauta Sanshin Live will be split into two parts starting in June, at 6:45pm and 8:00pm.