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Regional Cuisine (Open Sunday) in Miyako Island&Irabu Island&Tarama Island

Regional Cuisine in Miyako Island&Irabu Island&Tarama Island

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1～1／1

Shabutei Iguchi

Shabu shabu (Japanese hotpot), Okinawa cuisine, Regional Cuisine

The Shimauta Sanshin Live will be split into two parts starting in June, at 6:45pm and 8:00pm.

3.00

6

  • JPY 5,000～JPY 5,999
  • -
  • Wednesday
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability