Yakiniku (Japanese BBQ), Tripe (Sake) in Miyako Island, Irabu Island, Tarama Island

The first Yakiniku (Grilled meat) yakiniku restaurant in Japan! Stand up, Japan.

3.16

34

  • JPY 4,000~JPY 4,999
  • -
  • -
  • No smoking at all tables
  • All-you-can-drink
Online reservationCheck availability

Inkaji

Yakiniku (BBQ Beef), Horumon (BBQ Offel), Izakaya (Tavern)

We have been pursuing the highest quality Miyako beef for 14 years! For the best Miyako beef and island vegetables, come to Umikaze, the original place where we buy the whole cow!

  • JPY 6,000~JPY 7,999
  • -
  • Thursday
  • Private rooms
  • No smoking at all tables

Honkaku Yakiniku Nakao

Yakiniku (BBQ Beef), Izakaya (Tavern), Okinawa cuisine

3.47

68

  • JPY 4,000~JPY 4,999
  • -
  • -
  • Private rooms
  • No smoking at all tables

Kihachi

Yakiniku (BBQ Beef), Horumon (BBQ Offel), Korean cold noodles
  • JPY 8,000~JPY 9,999
  • -
  • Monday
  • Smoking allowed

Yakiniku Dainingu Rikyuu

Yakiniku (BBQ Beef), Izakaya (Tavern), Seafood

3.15

3

  • JPY 5,000~JPY 5,999
  • -
  • -
  • No smoking at all tables

ARADATI KITCHEN MIYAKOJIMA

Izakaya (Tavern), Horumon (BBQ Offel), Hot Pot

3.06

7

  • JPY 2,000~JPY 2,999
  • -
  • ThursdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables