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島料理と島野菜のハーモニー◆地鶏と新鮮野菜を活かした料理で一杯!女子会や模合など宴会に◎
宮古島の味覚を使用した一皿は観光の際のお食事にも◎太陽や星空の下でゆったり過ごせる寛ぎ空間
日本初!宮古島の雪塩を使用しはまぐり出汁で食べる最高級のしゃぶしゃぶ
[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima
Miyako Soba Izakaya (Japanese-style bar) Okinawan Okinawan Cuisine that goes perfectly with fresh goat sashimi, goat soba, and awamori.
Authentic restaurant using island vegetables and Miyako Island ingredients ♪ Limited time offer! Get 10% off your bill if you make a reservation in advance!
The first Yakiniku (Grilled meat) yakiniku restaurant in Japan! Stand up, Japan.
Enjoy [Okonomiyaki] and [One Dish] using "Miyako Beef" and "Miyako Soba"! Teppan counter seats available◎
[Miyako beef Teppanyaki Yukisio Steak] Enjoy Miyako beef and the blessings of Miyako on Teppanyaki!
Restaurants with a spectacular view of the beautiful, clear sea
O Sushi and Tempura stores, which run 4 restaurant in Osaka, have landed on Miyakojima! Please call us after 14:00!
[Creative Fried Skewers] [Island oden] [Okinawan Cuisine] [Specialty cuisine] In a stylish Japanese-modern space with Okinawan folk songs playing
"Natural crystal pot Agu pork shabu shabu" restaurant
We pride ourselves on our kushiage Fried Skewers made with carefully selected ingredients. Enjoy thoughtful cuisine and service in the southern paradise of Miyakojima.
``Miyakojima Izakaya (Japanese-style bar) Kozo'' is a restaurant serving ``meat,'' ``fish,'' and ``Ryukyu cuisine.''
Children are welcome! Enjoy spicy Agu pork shabu shabu in a relaxing space with the warmth of wood!
A gourmet space for adults that was also featured on the TV show "Nama Desu Tabi Salad." 80% of the food served is Ryukyu Kappo, made with ingredients from Miyako Island.