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Japanese Cuisine (Sake & Wine) in Miyako Island, Irabu Island, Tarama Island

Japanese Cuisine in Miyako Island, Irabu Island, Tarama Island

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1～3／3

okinawa yanbaru agu shabu shabu kafuku

Japanese Cuisine, Shabu shabu (Japanese hotpot), Hot Pot

Enjoy shabu shabu made with two types of broth and other dishes made with A5 Wagyu beef in a luxurious yet friendly atmosphere.

1

  • JPY 4,000～JPY 4,999
  • -
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Ryuukyuu Kappou Fai Mi-Ru

Izakaya (Tavern), Japanese Cuisine, Seafood

[Introduced on TBS Ravit] Ryukyu Kappo where 80% of the dishes are made from Miyako Island ingredients. Private rooms of different sizes depending on the occasion.

3.12

63

  • JPY 5,000～JPY 5,999
  • -
  • -
  • Private rooms
  • No smoking at all tables

Nihon Ryouriki Sshou Kurumajima Ten

Japanese Cuisine, Sukiyaki, Sushi

3.22

22

  • JPY 10,000～JPY 14,999
  • -
  • -
  • Private rooms
  • No smoking at all tables