Restaurants (Shochu) in Ishigaki Island, Miyako Island, Sakishima Islands

All-you-can-drink available from lunchtime♪ Enjoy Ishigaki beef, tuna, and a variety of Okinawan Cuisine with awamori in a cozy space!

[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima

[Right next to Taketomi Town Hall!] Enjoy Ishigaki beef nigiri Sushi and other Okinawan Cuisine with Okinawan-style drinks♪

Miyako Soba Izakaya (Japanese-style bar) Okinawan Okinawan Cuisine that goes perfectly with fresh goat sashimi, goat soba, and awamori.

❅～ Delicious Ishigaki beef Teppan-yaki～❅

[Ishigaki Island Ocean View] Hamburger continues to be popular, farmer's American cuisine made with island ingredients

Authentic restaurant using island vegetables and Miyako Island ingredients ♪ Limited time offer! Get 10% off your bill if you make a reservation in advance!

Spacious restaurant with a total of 80 seats ◎ Enjoy the island's flavors such as rare meat "Miyako beef nigiri" and awamori [semi-private room / available for reserved]

You can casually enjoy Ishigaki beef Hamburg Steak, specially selected Ishigaki beef sirloin Steak, and a variety of drinks.

A stylish rooftop terrace BBQ that the whole family can enjoy◎The entertainment-packed festival corner is also very popular♪

♦A unique BBQ experience with beautiful sunset, Ishigaki beef and island ingredients!

宮古島の味覚を使用した一皿は観光の際のお食事にも◎太陽や星空の下でゆったり過ごせる寛ぎ空間

The Shimauta Sanshin Live will be split into two parts starting in June, at 6:45pm and 8:00pm.

Conveniently located on the 3rd floor of Ishigakijima Village, we are a certified and registered Ishigaki Beef restaurant that mainly handles Wagyu beef and island ingredients.

The first Yakiniku (Grilled meat) yakiniku restaurant in Japan! Stand up, Japan.

Notice of Umi Monogatari business hours

You can enjoy Ishigaki beef and A5 rank Japanese beef at reasonable prices! All-you-can-eat and drink starts from 4,900 yen

★From July 22nd, ``Ano Yanryoku'' will open on Ishigaki Island as ``Ryukyu Yanryoku''★ Online reservations are also accepted!

Enjoy Miyako beef and Agu pork, which are rare on the island, with shabu shabu. Enjoy a moment on Miyako Island with the island's awamori.

Enjoy Beef Cutlet made with Ishigaki Island's famous wagyu beef, "Ishigaki Beef"! At night, try different skewers at a "Fried Skewers Izakaya (Japanese-style bar) "♪