Restaurants (Shochu & Private Rooms) in Ishigaki Island, Miyako Island, Sakishima Islands

[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima

Authentic restaurant using island vegetables and Miyako Island ingredients ♪ Limited time offer! Get 10% off your bill if you make a reservation in advance!

A retro-modern Japanese Izakaya (Japanese-style bar) you can enjoy the ultimate island ingredients such as freshly caught Okinawan fish, Agu, and Miyako beef.

[Island oden] [Fried Skewers] [Okinawan Cuisine] in a modern Japanese space with Okinawan folk songs playing ~New summer menu starts~

[Over 180 Google reviews! ] Miyakojima's best! A restaurant with ``Suishonabe Shabu shabu shabu'' that looks great on SNS

1 minute from Ishigaki Island Remote Island Terminal ◆ Delicious “Miso Soba” made with our own unique miso!

Enjoy charcoal-grilled JA Okinawa-certified Ishigaki beef, the pride of Ishigaki Island. ``Ishigaki Beef'' is a popular dish among the islanders.

[Misaki Town] Ishigaki beef Sushi and Okinawan Cuisine. Ice-cold aged fish sashimi and various Yanbaru chicken dishes

``Miyakojima Izakaya (Japanese-style bar) Kozo'' is a restaurant serving ``meat,'' ``fish,'' and ``Ryukyu cuisine.''

The finest meat that meat connoisseurs will love. Super fresh seafood. Familiar handmade Okinawan Cuisine.

＼Tourists are also welcome♪／A relaxing space where locals gather ＊Enjoy exquisite Grilled skewer and Seafood with a variety of drinks!

Shimauta Izakaya (Japanese-style bar) where you can enjoy live Miyako folk songs and enjoy a variety of dishes made with local ingredients.

Enjoy a variety of signature island cuisine in a nostalgic space that recreates the Ryukyu of the old days.

A Seafood Izakaya (Japanese-style bar) located in the Hotel Emerald Isle Ishigakijima! Okinawan specialties centered on Ishigakijima cuisine