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[Ishigaki Island Ocean View] Hamburger continues to be popular, farmer's American cuisine made with island ingredients
Spacious restaurant with a total of 80 seats ◎ Enjoy the island's flavors such as rare meat "Miyako beef nigiri" and awamori [semi-private room / available for reserved]
You can enjoy Ishigaki beef and domestic Wagyu beef at a reasonable price! All-you-can-eat and drink (dinner only) starts from 4,900 yen
An outdoor facility where you can feel the great outdoors of Ishigaki with your whole body - BBQ and sauna make for great travel memories
日本初!宮古島の雪塩を使用しはまぐり出汁で食べる最高級のしゃぶしゃぶ
Authentic restaurant using island vegetables and Miyako Island ingredients ♪ Limited time offer! Get 10% off your bill if you make a reservation in advance!
Notice of price revision for Umi Monogatari
宮古島の味覚を使用した一皿は観光の際のお食事にも◎太陽や星空の下でゆったり過ごせる寛ぎ空間
♦A unique BBQ experience with beautiful sunset, Ishigaki beef and island ingredients!
Izakaya (Japanese-style bar) serving beef skewers and offal skewers using JA Ishigaki beef.
[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima
Conveniently located on the 3rd floor of Ishigakijima Village, we are a certified and registered Ishigaki Beef restaurant that mainly handles Wagyu beef and island ingredients.
The first Yakiniku (Grilled meat) yakiniku restaurant in Japan! Stand up, Japan.
The Shimauta Sanshin Live will be split into two parts starting in June, at 6:45pm and 8:00pm.
Enjoy [Okonomiyaki] and [One Dish] using "Miyako Beef" and "Miyako Soba"! Teppan counter seats available◎
Shima Uta LIVE and island experience shop♪Local fish and meat menu is exquisite! Children are also welcome☆
[Creative Fried Skewers] [Island oden] [Okinawan Cuisine] [Specialty cuisine] In a stylish Japanese-modern space with Okinawan folk songs playing