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★From July 22nd, ``Ano Yanryoku'' will open on Ishigaki Island as ``Ryukyu Yanryoku''★ Online reservations are also accepted!
We offer Ishigaki beef in delicious Yakiniku (Grilled meat) and Sushi! A cozy space that is great for sightseeing meals and solo travelers ◎
[Right next to Taketomi Town Hall!] Enjoy Ishigaki beef nigiri Sushi and other Okinawan Cuisine with Okinawan-style drinks♪
[3 minutes walk from public market] A new type of sushi Izakaya (Japanese-style bar) where you can casually enjoy authentic Edomae Sushi and Miyakojima cuisine
[Introduced on TBS Ravit] Ryukyu Kappo where 80% of the dishes are made from Miyako Island ingredients. Private rooms of different sizes depending on the occasion.
Izakaya (Japanese-style bar) serving beef skewers and offal skewers using JA Ishigaki beef.
Spacious restaurant with a total of 80 seats ◎ Enjoy the island's flavors such as rare meat "Miyako beef nigiri" and awamori [semi-private room / available for reserved]
Let's go! A fun, casual, and reasonably priced way to enjoy the luxurious and rare "Ishigaki Beef" ◎A little-known Yakiniku (Grilled meat) restaurant in Ishigaki City
Authentic restaurant using island vegetables and Miyako Island ingredients ♪ Limited time offer! Get 10% off your bill if you make a reservation in advance!
[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima
[April 28th New Open! Tingara 2nd store] Island Italian Cuisine cuisine using island ingredients
Enjoy [Okonomiyaki] and [One Dish] using "Miyako Beef" and "Miyako Soba"! Teppan counter seats available◎
You can enjoy Ishigaki beef and A5 rank Japanese beef at reasonable prices! All-you-can-eat and drink starts from 4,900 yen
NATIVE DELI Ishigaki beef Steak lunch time special coupon
Miyako Soba Izakaya (Japanese-style bar) Okinawan Okinawan Cuisine that goes perfectly with fresh goat sashimi, goat soba, and awamori.
[Opened on April 1st] First time on Ishigaki Island! We will deliver island songs and Okinawan Cuisine on our proud beach stage!
Opening in October 2021 ◆ Enjoy Miyako beef and local fish dishes caught in the nearby sea ♪ There is also an extensive drink menu