Best Restaurants (Shochu & Private Rooms) in Okinawa

[6 minutes from Prefectural Office Station] A bar where you can enjoy a wide variety of drinks and delicious food ◆ Darts and a great all-you-can-drink course available ◎

[1 minute walk from Kokusai Dori/Kencho-mae intersection] Delicious Agu pork shabu shabu ★Shimauta live is held on weekends and Saturdays and Sundays♪

[Ishigaki Island Ocean View] Hamburger continues to be popular, farmer's American cuisine made with island ingredients

[1 minute walk from Asahibashi Station] Enjoy Steak and Okinawan Cuisine in a retro space! A wide range of courses available ◎ Private rooms available

Authentic restaurant using island vegetables and Miyako Island ingredients ♪ Limited time offer! Get 10% off your bill if you make a reservation in advance!

[Kokusai Dori] A hidden Izakaya (Japanese-style bar) you can enjoy Okinawan specialties such as Steak, steak, and awamori! Semi-private rooms and group seats are also available.

A [chicken skin] specialty store on Okiei Street that inherits the spirit of "putting your heart and soul into each skin" of Hakata's famous store "Kawakko"!

Right next to Kokusai-dori Makishi Station! Dining Bar with a gorilla sign as its landmark. All-you-can-drink for 2,000 yen for 2 hours

1 minute from Makishi Station ◆ Directly managed by Izumiya liquor store ◎ Okinawa's famous Agu pork shabu shabu × high-value drink menu ♪

A new food story created by a sushi chef with a unique background. Enjoy a full course of exquisite sushi.

[Vegetable Maki Kushiya Gururi] Be sure to visit the Gururi Kokusai branch for an atmosphere that you won't find at the main store!

[Ocean View] Enjoy authentic Japanese-style meal made with expert skill while gazing at the beautiful ocean. Perfect for sightseeing meals or special occasions.

Enjoy Beef Cutlet made with Ishigaki Island's famous wagyu beef, "Ishigaki Beef"! At night, try different skewers at a "Fried Skewers Izakaya (Japanese-style bar) "♪

"Natural crystal pot Agu pork shabu shabu" restaurant

A popular cafe with an ocean view, serving garlic shrimp and acai bowls. Empty-handed Barbecue also available.

[3 minutes from Makishi Station] Creative Okinawan Cuisine using fresh fish and meat grilled over charcoal in the morning. Fully equipped with relaxing private rooms◎

[Yakiniku (Grilled meat) for the masses that adults can enjoy] Served with "commitment" and "belief"

Fresh seafood from the mainland that feels seasonal. Izakaya (Japanese-style bar) you can enjoy over 40 types of famous sake from all over Japan.

≪Awarded the Minister of Agriculture, Forestry and Fisheries Award≫ “Motobu Beef” is Japanese black beef that has been carefully raised.

Flavorful Japanese-style meal dining woven with Okinawan Cuisine and seasonal ingredients