Restaurants (Stylish & For Dates) in Okinawa

This is a Yakiniku (Grilled meat) restaurant where you can enjoy Okinawa to the fullest with local Wagyu beef, Agu pork, and local vegetables!

The topic is heating up! Please enjoy the meat delivered directly from the meat center. We handle Omi beef and prefecture-produced beef.

Enjoy Miyako beef and Agu pork, which are rare on the island, with shabu shabu. Enjoy a moment on Miyako Island with the island's awamori.

[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift

Serving Steak, Okinawa Motobu beef, and Agu pork at the best cost performance

[1 minute walk from Kokusai Dori/Kencho-mae intersection] Delicious Agu pork shabu shabu ★Shimauta live is held on weekends and Saturdays and Sundays♪

[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima

You can enjoy Yanbaru Island Black Pork Agu!

[5 minutes walk from Makishi Station] Please enjoy carefully selected Ishigaki beef, Misaki beef, and Ganaha livestock Agu pork ☆

Conveniently located on the 3rd floor of Ishigakijima Village, we are a certified and registered Ishigaki Beef restaurant that mainly handles Wagyu beef and island ingredients.

We also offer Okinawan Cuisine, Agu shabu shabu, local tiger prawns, and local Wagyu beef.

Ryukyu Italian Cuisine created with authentic flavors and local aromas

[Misaki Town] Ishigaki beef Sushi and Okinawan Cuisine. Ice-cold aged fish sashimi and various Yanbaru chicken dishes

5 minutes from Miebashi Station◆Enjoy Kuroge Wagyu beef Hamburg and Northern Italian Meat Dishes x red wine! Entertainment for wine lovers ◎

Enjoy delicious T-bone Steak and tomahawk Steak!

[April 28th New Open! Tingara 2nd store] Island Italian Cuisine cuisine using island ingredients

宮古島観光の思い出に◎絶品本格寿司200円～！季節の一品料理や種類豊富な日本酒・泡盛も魅力