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The ultimate combination of Yakiniku (Grilled meat) and Chinese cuisine! Charcoal Yakiniku (Grilled meat) Ishigaki beef and local beef. You can also enjoy creative Chinese cuisine that makes the most of island ingredients.
Selected for Tabelog Chinese WEST "Hyakumeiten" 2024
Ryukyu Chinese that incorporates Ryukyu's roots "Chinese x Peranakan x Satsuma cuisine" with a focus on ingredients from Ishigaki.
Enjoy steamed basket dishes made with local ingredients at Shima Chuka Seiro Kobo, located in Miyakojima City.