Steak (Cocktails) in Okinawa

Mainly Ishigaki beef with melt-in-your-mouth fat! There are also valuable parts that can only be harvested in small quantities from one animal! Please reserve your private room early.

We also offer Ishigaki beef, Agu pork, and Okonomiyaki. [5 minutes walk from Kokusai Street] [Smoking and non-smoking seats available]

NATIVE DELI Ishigaki beef Steak lunch time special coupon

For those who love the real Okinawa, a creative Izakaya (Japanese-style bar) where locals gather and boasts locally caught fresh fish and traditional Okinawan Cuisine.

[Kokusai Dori] A hidden Izakaya (Japanese-style bar) you can enjoy Okinawan specialties such as Steak, steak, and awamori! Semi-private rooms and group seats are also available.

Okinawan Cuisine prepared with fresh ingredients sent directly from the market is exquisite! Excellent atmosphere♪ Please leave your wedding after-party or party to us.

About 20 minutes by bus from Naha Airport, this is a specialty store specializing in Yamashiro Beef, a top-class brand of Kuroge Wagyu beef produced in the prefecture.

Enjoy delicious T-bone Steak and tomahawk Steak!

[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift

A retro-modern Japanese Izakaya (Japanese-style bar) you can enjoy the ultimate island ingredients such as freshly caught Okinawan fish, Agu, and Miyako beef.

[Naha City/2 minutes from Asahibashi Station] Ryukyu home cooking made with Okinawan ingredients such as island vegetables! Atmosphere of an Okinawan Izakaya (Japanese-style bar) ◎

A restaurant specializing in authentic Okinawan Okinawan Cuisine using plenty of local ingredients such as traditional Okinawan vegetables.

Enjoy a feast of Creative Cuisine prepared by a French cuisine chef using Okinawan ingredients.

I changed to Okinawa Butchaman!

Enjoy Ishigaki beef and local fish, both raised in the rich natural environment of Ishigaki Island, served on Teppan-yaki. The luxurious space is perfect for anniversaries.