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Izakaya (Japanese-style bar) where you can enjoy Okinawan Cuisine such as shabu shabu and sea grapes made with the legendary island pork "Ishigaki Agu"
[3 minutes from Makishi Station] Creative Okinawan Cuisine using fresh fish and meat grilled over charcoal in the morning. Fully equipped with relaxing private rooms◎
Enjoy the finest Japanese beef Yakiniku (Grilled meat) and a relaxing moment at our adult retreat LOUNGE.