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日本初!宮古島の雪塩を使用しはまぐり出汁で食べる最高級のしゃぶしゃぶ
[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima
I'll love Okinawa even more. Would you like to enjoy Okinawan Cuisine and awamori in a 60-year-old old private house dining room?
Course + 3 hours of all-you-can-drink! Enjoy Okinawan Cuisine and awamori in a traditional Japanese house atmosphere!
<A long-established restaurant loved by locals>Enjoy fresh fish from Urasoe fishing port, Motobu beef, and Japanese sake ◆ A clean and comfortable space
Enjoy our signature menu made with Wagyu beef, Agu pork, and vegetables raised on our own farm at reasonable prices.