Izakaya (Tavern) (Takeout) in Okinawa

Enjoy Miyako beef and Agu pork, which are rare on the island, with shabu shabu. Enjoy a moment on Miyako Island with the island's awamori.

The topic is heating up! Please enjoy the meat delivered directly from the meat center. We handle Omi beef and prefecture-produced beef.

[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima

Prefectural wagyu beef, island vegetables, and awamori! Terrace seats are popular! Free transportation and parking to nearby hotels. Children welcome

[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift

[April 28th New Open! Tingara 2nd store] Island Italian Cuisine cuisine using island ingredients

[Opened on April 1st] First time on Ishigaki Island! We will deliver island songs and Okinawan Cuisine on our proud beach stage!

We have been pursuing the highest quality Miyako beef for 14 years! For the best Miyako beef and island vegetables, come to Umikaze, the original place where we buy the whole cow!

Built 60 years ago! Enjoy shabu shabu made with the rare Shimaguro Agu in a good old Ryukyu folk house.

[Izakaya (Japanese-style bar) on the southern island] Authentic Okinawan Cuisine with seasonal ingredients Open as a certified restaurant to prevent the spread of infection...

[Next to Moon Beach along Route 58] A restaurant specializing in exquisite Agu pork shabu shabu with secret homemade soup stock!

[Misaki Town] Ishigaki beef Sushi and Okinawan Cuisine. Ice-cold aged fish sashimi and various Yanbaru chicken dishes

We also offer Okinawan Cuisine, Agu shabu shabu, local tiger prawns, and local Wagyu beef.

Course + 3 hours of all-you-can-drink! Enjoy Okinawan Cuisine and awamori in a traditional Japanese house atmosphere!