Best Ryokan, Auberge (Fully Private Rooms) for lunch in Okinawa

French cuisine made with carefully selected ingredients from Miyako Island and seasonal ingredients from around the world that can only be enjoyed at that time and place.

[1 minute walk from Kokusai Dori/Kencho-mae intersection] Delicious Agu pork shabu shabu ★Shimauta live is held on weekends and Saturdays and Sundays♪

Shamisen live performance◆Experience the openness of the resort and the charm of Okinawa on the outdoor terrace. Charcoal BBQ available ◎

Lunch is available by phone reservation. shabu shabu Private rooms are available.

Enjoy [Okonomiyaki] and [One Dish] using "Miyako Beef" and "Miyako Soba"! Teppan counter seats available◎

[Ocean View] Enjoy authentic Japanese-style meal made with expert skill while gazing at the beautiful ocean. Perfect for sightseeing meals or special occasions.

All-you-can-eat Okinawan black beef at a reasonable price

Yakiniku (Grilled meat) restaurant where you can enjoy not only ``A4/A5 rank high-quality ``Motobu beef'' from Okinawa, but also ``Saga beef''!

Outdoors. Restaurants where you can eat more than four cuts of Shimakuru Island Black Pig Agu Pork from Motobu, Okinawa Prefecture.

Our proud soup stock has been renewed to become even more delicious ♪ Please enjoy the collaboration between Okinawa and Kyoto!