Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kitashinchi Toriya(Kitashinchi Toriya)
|
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Categories | Izakaya (Tavern)、Hot Pot、Yakitori (Grilled chicken) |
Phone number (for reservation and inquiry) |
06-6344-3006 |
Reservation Availability |
Reservations available
ご予約の状況により希望のお席にご案内できない場合がございます。 |
Address |
大阪府大阪市北区堂島1-2-12 |
Transportation |
5 minutes walk from Kitashinchi Station, 5 minutes walk from Yodoyabashi Station, 5 minutes walk from Nishi-Umeda Station 244 meters from Oebashi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
席料390円 (コース料理をご予約の方は不要) |
Number of seats |
55 Seats ( 20 seats at the table on the 1st floor, 35 seats at the tatami room on the 2nd floor) |
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Maximum party size | 35people(Seating) |
Private dining rooms |
not allowed The 2nd floor is a tatami room (up to 35 people), and can be reserved of 20 or more people. It cannot be used as a private room for a small number of people. Please feel free to contact us. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Tatami seats |
Drink |
Japanese spirits (Shochu),Wine,Cocktails |
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Food |
English menu available |
Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
Website | |
PR for restaurants |
Famous chicken hot pot, famous ripe skin, and tebakara ♪ A super value all-you-can-drink price of 1,850 yen! Please feel free to come even if you have a small group♪
Vacancy information for April 25th - seats available We are accepting reservations for various banquets. We are closed every Saturday, Sunday, and public holidays Smoking is not permitted inside the s |
[Location] Immediately after entering Shinchichusuji from Shin Daibiru. Next to Poire, where there is a long line. [Line] Reservations are possible, so we recommend making reservations early. This time it happened to be empty during the holidays. [Orders] A very friendly and enthusiastic staff member answered my orders. [Inside the store] Table seats on the 1st floor. The second floor is a tatami room. I went to the tatami room on the second floor. It is not a horigotatsu, so those with stiff bodies should be careful. [Impressions] Plenty of volume at a reasonable price. I ordered a lot of Ramen to finish the meal, so I was satisfied and could move on to the next one.