Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Bote Diu
(ぼてぢゅう)- Nearest station：
- Categories：
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- Budget：
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[Taste and technique cooked by a seasoned professional! A long-established flour-based restaurant]
- Previous review
- To the list of reviews（37）
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Restaurant information
Details
| Restaurant name |
Bote Diu
|
|---|---|
| Categories | Okonomiyaki、Chow Mein Noodle、Teppanyaki |
| Phone number (for reservation and inquiry) |
06-6375-1661 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市北区芝田1-7-2 阪急かっぱ横丁 |
| Transportation |
3 minutes walk from Chayamachi Exit of Umeda Station (Hankyu Line) on the Hankyu Kyoto Main Line 189 meters from Osaka Umeda. |
| Opening hours |
|
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX） |
Seats/facilities
| Number of seats |
13 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| PR for restaurants |
This is the taste of Osaka!!
Our store is located in Hankyu Kappa Yokocho, an area famous for its second-hand books. Nearby are Umeda Arts Theater, Urban Terrace Chayamachi, Nu Chayamachi, and EST, making it a new tourist and sho |
Flip it over and cook it with a "bo-te" sound! The combination of "Okonomiyaki" and "mayonnaise" and the origin of modern-yaki are here. Learn from the mistakes of the last time! Choose two items from the three dishes that have been popular since the restaurant's establishment. I had the "Half & Half Combination Yaki Lunch (mini okonomiyaki + mini thick Yakisoba (stir-fried noodles) with a 70-year tradition)"! It was brought to the hot plate in front of me 6 to 7 minutes after ordering. The original okonomiyaki is made with carefully selected wheat flour, yam, and natural dashi (squid, shrimp, bonito, kelp), and the batter is crisp on the outside and fluffy inside, with the texture of cabbage as an accent. It also contains a thick piece of pork, and the original thick sauce and mayonnaise are excellent. The secret sauce Yakisoba (stir-fried noodles), which has been loved for 70 years since the restaurant was founded, is cooked using several different types of special sauces with different flavors. The specially made thick aged noodles are chewy *･゜ﾟ･*:.｡..｡.:*･'(*ﾟ▽ﾟ*)'･*:.｡. .｡.:*･゜ﾟ･* The pork flavor and the cabbage texture are great, and I finished it in no time! The secret sauce is delicious ♡ In terms of volume, I think a man would be about 80% full?! However, I was satisfied with the classic flour dish after a long time. This is a chain, so if you want a quick and traditional flour dish, it's fine.