Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Wednesday and Thursday limited lunch
Michelin Bib Gourmand 2015 listed restaurant Lunch: 900 yen Assorted appetizers: +200 yen Large red shrimp in tomato cream sauce +450 yen Only one pasta is upgraded to fresh noodles.The tomato cream sauce mixed with shrimp stock is exquisite.The flat noodles are covered with cream. It was very delicious
Restaurant name |
掲載保留Taberuna Ra Kia-Ve
|
---|---|
Categories | Italian、French、Wine bar |
Address |
大阪府大阪市北区中津1-14-14 |
Transportation |
80m from Nakatsu Station (Osaka Metro) 1 minute walk from Nakatsu Station (Osaka Metro) on the Midosuji Line 6 minutes walk from Hankyu Umeda Station 75 meters from Nakatsu. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
12 Seats ( Only table seats available) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There is paid parking nearby. |
Space/facilities |
Stylish space,Comfortable space,Wide seat |
Drink |
Wine,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
(Surprise) Party accommodations |
With children |
As with adults, anyone who is happy to dine with us may enter the restaurant. |
Dress code |
Please refrain from wearing shorts, sandals, etc. |
Website | |
The opening day |
2009.1.7 |
PR for restaurants |
1 minute from Nakatsu Station ◆ Kuroge Wagyu beef, Kameoka Nanatani duck, Tamba deer, etc. Enjoy a happy time with carefully selected meat and wine♪
A cozy and warm space with only three tables. This is an "Italian for adults" where you can spend a happy time with a close friend and forget about time. Based on the taste of the mother that the chef |
A restaurant listed in Michelin for 8 consecutive years I ordered a single item rather than a course The rich fresh pasta was delicious as a main course The meat was an assortment of deer, beef, and duck! There was no smell of deer and I didn't feel any discomfort.・Cucumber and herb soup・Assorted appetizers・Conger conger oil sauce Squid ink tagliolini・Fava beans and pecorino cheese fettuccine・ selection 3 types of meat・Fondant chocolate