【女性に人気のコスパ、バランス抜群の人気ランチ】 : Toitoi Anaza

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Aso lava stoneware

Toitoi Anaza

(といとい 穴座)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.6

~JPY 999per head
  • Cuisine/Taste3.4
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.8
  • Liquor/Drinks-
2020/11Visitation1th

3.6

  • Cuisine/Taste3.4
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.8
  • Liquor/Drinks-
~JPY 999per head

【女性に人気のコスパ、バランス抜群の人気ランチ】

美食家F様等、情報リサーチが素晴らしい、グルメなレディーと突撃!

『日替りA(サイコロカルビ) +サラダ+ポテサラ+白菜と肉だんご中華あん+オクラの酢物+とりハム+コンソメスープ』いただきましたぁ〜!

オーダー後7〜8分で運ばれてきます♡
ポテサラは舌触り滑らか、とりハムはしっとり、
肉だんごの中華あんも良い塩梅で優しい味わいでご飯が進みます!

サイコロカルビステーキは脂のりも良く、弾力が結構あり食べ応え抜群!一個のボリュームは普通ですので、後半こめかみが痛くならずにすみました(笑)コスパを考えると満足ですね(*´꒳`*)

コンソメスープは具材も良い塩梅にトロる♡

このバランスで@800はコスパ良いし、人気があるの分かりますね!メニューをよく見ると、細やかなトッピング(@50〜)が魅力的!次回は唐揚げ、二杯目に石本ファームの生玉子でTKGしたいでおまっ


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  • Toitoi Anaza - メニュー

    メニュー

  • Toitoi Anaza - 外観

    外観

Restaurant information

Details

Restaurant name
Toitoi Anaza
Categories Izakaya (Tavern)、Yakiniku (BBQ Beef)、Fowl
Phone number (for reservation and inquiry)

050-5868-5119

Reservation Availability

Reservations available

Address

大阪府大阪市北区曽根崎1-7-10

Transportation

About 7 minutes walk from JR Tozai Line "Kitashinchi Station" About 15 minutes walk from Hankyu Line "Umeda Station" About 10 minutes walk from Subway Midosuji Line "Yodoyabashi Station"

303 meters from Higashi Umeda.

Opening hours
  • Mon

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:30

      (L.O. Food22:45 Drink23:00)

  • Tue

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:30

      (L.O. Food22:45 Drink23:00)

  • Wed

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:30

      (L.O. Food22:45 Drink23:00)

  • Thu

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:30

      (L.O. Food22:45 Drink23:00)

  • Fri

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:30

      (L.O. Food22:45 Drink23:00)

  • Sat

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:30

      (L.O. Food22:45 Drink23:00)

  • Sun

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:30

      (L.O. Food22:45 Drink23:00)

  • ■ 定休日
    不定休
Budget

¥3,000~¥3,999

~¥999

Budget(Aggregate of reviews)
¥4,000~¥4,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、JCB、AMEX、Diners、Master)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

サービス料:330円(お通し)

Seats/facilities

Number of seats

36 Seats

Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available in front of the store

Space/facilities

Comfortable space,Wide seat,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Service

Take-out

The opening day

2012.1.23

Phone Number

06-6364-3210

Remarks

For reservations during the year-end and New Year holidays, we ask that you make reservations by time.