Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Nihon Ryouriyamato Yasangen
|
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Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-5456-4041 |
Reservation Availability |
Reservations available
従業員マスク着用、アルコール消毒を徹底し営業致します。 |
Address |
大阪府大阪市北区梅田2-2-2 ヒルトンプラザウエスト 5F |
Transportation |
1 minute walk from Nishi-Umeda Station on the Yotsubashi Subway Line 3 minutes walk from Osaka-Umeda Station on the Hanshin Main Line 39 meters from Nishi Umeda. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料10% |
Number of seats |
58 Seats |
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Maximum party size | 30people(Seating)、50people(Standing) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables Please contact restaurant for details. |
Parking lot |
OK Sharing fee ((300 yen for 30 minutes)) |
Space/facilities |
Comfortable space,Wide seat,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted |
Website | |
The opening day |
2019.12.6 |
Phone Number |
06-6450-8015 |
A friend of mine made a reservation for me, and I received a lunch course with a choice of rice bowl. A rice bowl is served after the appetizer and Small dish. It's a small bowl, but it's not bad for lunch. There were various types of bowls such as boiled conger eel bowl, Seafood Bowl, pork kakuni bowl, and roast beef bowl, but I had Seafood Bowl. There are many private rooms, so it's a great place to have detailed conversations without having to face other customers. The food is not particularly delicious, but it is of a sufficient level. However, I don't tend to make harsh comments, but the waitress who happened to be in charge of our room was very picky, and even when we were having an important conversation, he would interrupt to explain the dishes. Personally, I was disappointed that he did. It may be because we want people to enjoy the food deliciously, but we want them to understand that there are some meals that are not just for the purpose of eating. Thank you for the food. Thank you for the meal.