Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Shiruhisa（Shiruhisa）
|
|---|---|
| Categories | Kushi-age (Fried Skewer)、Izakaya (Tavern)、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5590-2706 |
| Reservation Availability |
Reservations available
ご予約をキャンセルする場合は必ず食べログからキャンセル処理をするか直接店舗にご連絡下さい。 |
| Address |
大阪府大阪市北区曽根崎2-8-15 ケイズスクエアビル 1F |
| Transportation |
135m from Higashi Umeda Station 135 meters from Higashi Umeda. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1120002032268 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
25 Seats （ 15 counter seats, 10 table seats） |
|---|---|
| Maximum party size | 8people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| Website | |
| The opening day |
2022.11.1 |
| Phone Number |
06-6312-2703 |
法善寺店が休みだったので
OS店から移転してお初天神店へ初訪問
ビルの１階で少し奥まってるので分かりにくいけど
知留久の雰囲気はそのままで広々として気持ち良い
お任せは牛ロースから始まり
白ワインに切り替えて車海老
定番の山くらげやしそ巻き
クリームコロッケは初めてかも…
サーモンにはイクラなど一工夫が楽しい
季節串はホタルイカや稚鮎
ガッツリ１６本
串カツは知留久がやっぱり最高！
ごちそうさま～ヾ( ´ー｀)ﾉ