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OPEN on Thursday, March 28th! 5 minutes walk from Umeda Station, all-you-can-eat lunch from 2,580 yen and all-you-can-eat from 2,980 yen
Free refills of bread and salads and unlimited use of the coffee machine! All-you-can-eat buffet at Hotel Ibis Osaka Umeda
Providing high quality Yakiniku (Grilled meat) at a reasonable price | Great value 90 minute all-you-can-eat plan and All-you-can-drink course (for drinks only) plan available◎
★2 minutes from Umeda Station★ An Italian Cuisine bar proud of its pesticide-free vegetables from its own farm! Fun [welcome and farewell party plans available]
[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎
Fully equipped with private rooms! Close to Umeda Station and Higashi Umeda Station ♪ All-you-can-eat Korean Cuisine such as choa chicken and samgyeopsal is also available ★
Italian Cuisine cuisine that is particular about the ingredients from seafood to meat ♬ The resort-like space is also attractive ♡ Terrace seating is also available.
NEW OPEN◇ Right next to Umeda Station! An array of trendy Korean menus that look great ◎Perfect for girls' parties and banquets
Enjoy delicious and photogenic all-you-can-eat Yakiniku (Grilled meat)! Lunch all-you-can-eat from 2,580 yen All-you-can-eat and drink Yakiniku (Grilled meat) from 2,980 yen
Very popular in Korea now! [Minari] A restaurant where you can eat serisamgyeopsal! !
If you want to watch sports in Umeda, you can watch from the counter terrace seats at Taketora Shimashima Baseball Bar!
[Directly connected to the station! ] Authentic Indian Cuisine in a restaurant with a great atmosphere ♪ All you can eat and drink for 4,400 yen / up to 65 people ◎
Umeda Higashi-dori Standing bar Sake Perfect for Tempura sashimi tempura! Lunch is OK!
Next to Osaka Station, a new sensation "Ajillo ODEN" with carefully selected sake and wine not yet available in Japan!
[Fusion Restaurants where you can enjoy an extraordinary experience] Authentic Edomae Sushi and Tempura ◆ A variety of Japanese Cuisine that make use of seasonal ingredients