Seafood (Child-Friendly & Private Hire) in Osaka Umeda Sta.

[5 minutes walk from Umeda Station, private room available] 30 types of Japanese sake available! A sake bar where you can enjoy Japanese beef, fresh fish, and sake.

Great value for money ◎ Izakaya (Japanese-style bar) with delicious Seafood | All-you-can-drink courses perfect for corporate banquets | Smoking seating available! Invoice compatible

[Near Osaka Station] Private Izakaya (Japanese-style bar) with meat Sushi and fresh fish◆Open from 17:00 to 23:30! Also for 0th party & after party ◎

2 minutes from Umeda Station, Osaka! Fresh Seafood dishes and over 100 brands of sake are very popular! Fully equipped with private rooms

Right next to Umeda Higashidori! Meat, fish, and alcohol. The self-service all-you-can-drink sake is popular. Fully equipped with private rooms.

[Close to the station! Umeda Higashidori] When it comes to all-you-can-eat and drink in Umeda, Umami-ya is the place to go! Best value for money! From 2,800 yen

[A classic Izakaya (Japanese-style bar) on Umeda Higashi-dori] 120 seats with a Japanese theme and plenty of charm! Private rooms available for large groups

[Now accepting reservations for Monday-Thursday all-you-can-drink for 777 yen!] We have seats available on the 4th (Thurs) and 5th (Fri)!

≪Near the station≫ 5 minutes walk from Umeda station ♪ [Completely private room] Seared sea urchin, Joshu beef Sushi, and Cow tongue shabu shabu pot!

All Sushi is 280 yen! You can casually enjoy the exquisite Sushi made by the artisan < Kitaro-zushi >

[Ohatsu Tenjin/Hideaway for adults] Casual Edomae style...

[Grand Front South Building 7th Floor] Enjoy fresh fish and seasonal vegetables caught in the nearby sea! Local sake from all over the country and courteous hospitality

[5 minutes walk from JR Osaka Station] Great value for money 120 minutes/all-you-can-eat and drink course All-you-can-eat over 50 types of food!!

[We are open today as well! ] [3 minutes walk from Osaka Umeda Station on each line] [Invoices accepted! ]

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in May■