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[Kitashinchi] 10 groups a day, all-you-can-eat, all-you-can-drink 35 types of wine and whiskey each, and enjoy exquisite yakitori made from Kyoto Red Chicken
All-you-can-eat Kuroge Wagyu beef starting from 3,800 yen! Drinks start from 280 yen and we also offer fresh domestic beef at reasonable prices♪
We accept reservations for various occasions such as welcome and farewell parties, anniversaries, etc. Please feel free to contact us early for reservations for Obon.
3 minutes from Kitashinchi Station ■Now accepting reservations for welcome and farewell parties! High-quality Japanese beef at a reasonable price ■Limited time menu available
[Kitashinchi/Private room] Enjoy seasonal ingredients with a focus on robata and creative Japanese-style meal! Private room for up to 15 people
[1 minute from Hankyu Umeda Station] Private rooms available depending on the number of people! Enjoy Tosa specialties such as straw grilling ◎ Great coupons available ◎
[Osaka/Umeda/Kitashinchi access◎] Enjoy the night view from the 32nd floor and meat and Japanese-style meal in a private room. Course 5500~
[1 minute walk from Hankyu Umeda Station] Kansai's largest Italian Cuisine fish restaurant and Oyster Bar. Terrace seats open! Group use available
"Fully customizable All-you-can-eat buffet"! All-you-can-eat Japanese, Western, Chinese and summer cuisine.
2 minutes from Higashi Umeda Station! We have a banquet course that includes all-you-can-drink. Private rental for up to 24 people
Directly connected to Osaka Station overlooking the city of Umeda Specialty [chili crab] using mud crab, which is rarely seen in Japan
[Enjoy mineral oysters in a restaurant with a panoramic view of Umeda's night view]
Herbis ENT store has been certified as 5-star by the Thai government.
Inspired by Koh Samui in southern Thailand, also known as Coconut Island. (Thai government certified 5 stars)
Entertainment, dates, companions, anniversaries, birthday celebrations We cut the highest quality meat after you order it!
Superbly fresh chicken dishes from our own chicken farm in Kagoshima ◎A hideaway restaurant for adults run by head chef Shinsui