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[A classic Izakaya (Japanese-style bar) on Umeda Higashi-dori] 120 seats with a Japanese theme and plenty of charm! Private rooms available for large groups
Osaka Higashi Umeda ◆ Excellent procurement and preparation of the highest quality A5 Japanese Black Beef, with good value for money. Private room reserved 24 people
2 minutes from Umeda Station, Osaka! Fresh Seafood dishes and over 100 brands of sake are very popular! Fully equipped with private rooms
[5 minutes walk from JR Osaka Station] Great value for money 120 minutes/all-you-can-eat and drink course All-you-can-eat over 50 types of food!!
[Now accepting reservations for Monday-Thursday all-you-can-drink for 777 yen!] We have seats available on the 19th (Mon) and 20th (Tue)!
[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques
Popular Japanese Japanese-style meal, Sushi, and over 50 types of sake★Premier course 3,000 yen off★Completely private room for 4 to 60 people
Completely private room for 4 to 60 people★Premier course 3,000 yen off★Non-smoking and smoking private rooms available
[3 minutes from Umeda Station] The original Miyazaki Yakitori that has been preserved for 40 years. The legendary "Kaguratori" produced in a limited quantity at a dedicated chicken farm
We are proud of our seafood dishes, meat dishes, and specialty tofu! Please enjoy our private rooms for small groups. We also accept reservations for banquets and lunches.
[Osaka/Umeda/Kitashinchi access◎] Enjoy the night view from the 32nd floor and meat and Japanese-style meal in a private room. Course 5500~
[Private room Japanese-style meal] 1 minute walk from Osaka station! We are proud of our carefully selected fresh fish sent directly from the market and carefully selected Japanese sake.
Great value for money ◎ Izakaya (Japanese-style bar) with delicious Seafood | All-you-can-drink courses perfect for corporate banquets | Smoking seating available! Invoice compatible
The one and only Korean sukiyaki "Famous Seoul Yaki" that has been loved for over 30 years. Private room with sunken kotatsu seating for up to 28 people.
[Grand Front South Building 7th Floor] Enjoy fresh fish and seasonal vegetables caught in the nearby sea! Local sake from all over the country and courteous hospitality
The master chef shows off his skills, focusing on Chanko nabe. Courses to enjoy in a modern Japanese space start from 3,000 yen.
We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.