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A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.
[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
Exquisite Sushi made with carefully selected ingredients.
[classic on Umeda Izakaya (Japanese-style bar)] 120 seats packed with charm and a Japanese theme! [Private room banquet] Maximum 32 people
Managed by a general who graduated from a famous five-star hotel. Famous stores from Hokkaido and Tokyo expand into Osaka
Lunchtime limited menu starting from 3,900 yen. In the evening, we are holding a great autumn sale with big discounts!
2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients
We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.
At Sushi Ikken, we pay close attention to every detail, including the procurement, preparation, and cooking methods.
[4 minutes from Kitashinchi Station] Enjoy a special dish made with extremely fresh seafood and vegetables in a sophisticated space surrounded by cypress trees. Private room available
[Kitashinchi Station Sugu] Authentic Edomae kappo sushi that incorporates Japanese techniques cultivated over many years, served at a counter seat with the scent of cypress
[Top floor of "HERBIS PLAZA ENT" directly connected to Umeda/Osaka Station] Reopening on September 14th
2 minutes from Umeda Station ◆ Enjoy sushi, Japanese-style meal, and sake in a casual and stylish atmosphere! Women diners are also welcome ◎
[NEW OPEN on April 26th] The best Sushi Izakaya (Japanese-style bar) is now open ♪ 5 minutes walk from Umeda Station on each line