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《OPEN 5/4》A hybrid Izakaya (Japanese-style bar) where you can enjoy freshly-sliced yakitori and fresh Sushi! 《Smoking allowed at all seats◎》
3 minutes from Kitashinchi station. A luxurious experience where you can enjoy the specialties of natural fish and local vegetables from the nearby sea. A relaxing space with private rooms ◎ For entertaining or anniversaries
Exquisite sushi made with outstanding craftsmanship in a special space...Expressing ``Sushi Matsui'' with reliable Edomae techniques and playfulness...
[Invoice-accepting restaurant] 5 minutes from Higashi-Umeda Station. Casual, aged Sushi that brings out the flavor of seafood. Private reserved available.
3 minutes from Kitashinchi Station ◆ Harmony of supremacy and peace. Enjoy the taste that brings out the maximum flavor of carefully selected ingredients
Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi
The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪
[4 minutes from Kitashinchi Station] Enjoy a special dish made with extremely fresh seafood and vegetables in a sophisticated space surrounded by cypress trees. Private room available
Close to Nishi-Umeda Station ◆ Enjoy dishes and grilled dishes made with seasonal Seafood and vegetables. Great happy hour too! Private room available
A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.
[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎
[Near Hankyu Umeda Station] A la carte serving of ``10-year-aged secret red vinegar'' with seasonal sake and snacks.
A new Izakaya (Japanese-style bar) you can enjoy charcoal-grilled domestic Japanese black beef, meat Sushi, and over 150 types of sake, including Juyondai and Shinsei!
[Private rooms available for 4 to 8 people] Enjoy traditional Japanese cuisine with seasonal ingredients in a relaxing atmosphere.
2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients
Special black sushi and red shari.
11/1 GRANDOPEN!! A slightly different Sushi bar has opened on the Umekita floor of Grand Front Osaka!!
We are open from 12:00 noon to 0:00 noon! All you can eat from 2000 yen ◎ Umeda Neon Yokocho!
Popular Japanese Japanese-style meal, Sushi, and over 50 types of sake★Premier course 3,000 yen off★Completely private room for 4 to 60 people
Japanese Cuisine restaurant where you can enjoy exquisite dishes made with carefully selected seasonal ingredients without putting too much stress on yourselves. [Completely private rooms available]