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[5 minutes walk from Umeda station] All seats are private rooms! Enjoy creative Japanese Japanese-style meal made with Kuroge Wagyu beef and fresh fish in an elegant private room.
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
[5 minutes from Umeda Station] Enjoy alcohol, authentic Yakitori (grilled chicken skewers), and chicken French cuisine cuisine from noon in a chic space full of art
[Come try our local chicken on Friday, July 12th! We have seats available! Come by 6pm and enjoy great deals including all-you-can-drink!]
You can enjoy the digital art at the counter and be fascinated by the skilled chefs. Courses start from 8,980 yen.
A meat Izakaya (Japanese-style bar) run directly by a butcher! Enjoy our wide selection of 16 types of wine by the glass and carefully selected side dishes!
3 minutes from Higashi Umeda Station ■Top-quality pork shabu shabu & Wagyu beef sukiyaki! Comparison course of tasting brand pork 5,500 yen◎
We are proud of our Wagyu beef shabu shabu and Awa-mi pork shabu shabu! Our Kobe beef Hamburg set lunch is also popular.
[A classic Izakaya (Japanese-style bar) on Umeda Higashi-dori] 120 seats with a Japanese theme and plenty of charm! Private rooms available for large groups
[Osaka/Umeda/Kitashinchi access◎] Enjoy the night view from the 32nd floor and meat and Japanese-style meal in a private room. Course 5500~
Kitashinchi We are proud of the finest Fried Skewers and wine prepared by our artisans.
[Now accepting reservations for summer parties!] Enjoy Japanese Japanese-style meal made with seasonal ingredients and sake at 11 different temperatures.
Domestic buckwheat noodles are ground every morning in the store using a stone mill, and hand-made Nihachi soba is made with a rustic aroma.