Washoku (Japanese cuisine) (Solo Dining) for lunch in Kitashinchi Sta.(page 3)

[Homemade chewy Osaka udon and carefully selected artisan soup stock] Now accepting reservations | Completely private rooms available

A shop specializing in crispy and fragrant hitsumabushi from Nagoya, located in the Grand Front South Building.

[Osaka Ekimae 3rd Building] A restaurant with delicious Tempura and wine♪ Tempura starts from 190 yen, glass wine costs 490 yen!

8 minutes walk from JR Osaka Station, 5 minutes walk from Umeda Station, the 1st store in Umeda, which is the largest in the Umeda area and has the shortest waiting time.

This restaurant prides itself on its fresh dishes, which are sourced directly from local fish caught in the waters near Yuasa, Wakayama, every day.

[Near Umeda Station] Cute "Nyanpen" is very popular! Shimi Shimi Oden and a wide variety of other dishes in a stylish space♪

[Directly connected to Osaka Station] A dining spot where you can enjoy super fresh fish dishes and delicious alcohol. Perfect for casual business meetings and dates.

Directly connected to Umeda Station on all lines ◆ Sushi bar you can drop in to anytime! Reasonably priced Sushi and other dishes to enjoy with alcohol♪

KITTE大阪に7/31オープン◆出汁が染みた濃厚水炊きスープのアツアツおでんをご堪能あれ

The Awaji beef Steak and seasonal fish saikyo-yaki are superb! We also welcome reservations for course meals! Private banquet rooms available◎

We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.

[1 minute from Higobashi Station] Enjoy dishes made with seasonal ingredients and oden at a reasonable price with a special highball♪

Domestic buckwheat noodles are ground every morning in the store using a stone mill, and hand-made Nihachi soba is made with a rustic aroma.

3 minutes from Kitashinchi Station ◆The finest Tempura fried by the owner who has studied at famous restaurants. A blissful moment in a calm space...

[Hankyu Sanbangai South Building B2F] Authentic restaurant where the freshest fish is prepared by a professional chef at the counter right in front of you!

At Lucuaire, enjoy the 35-year-old establishment [Ashiya Tengayu] as it is freshly fried right in front of your eyes.