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Authentic Chinese cuisine, mainly featuring shark fin, Seafood, and Kinka pork.Courses start from 10,000 yen (11,000 yen including tax)
5 minutes walk from Higashi-Umeda Station♪ ``Shijimi-yakiniku'' made with domestic clams and beef offal cooked in an iron pot to enjoy with all five senses.
[Night view x French cuisine] Perfect for anniversaries or meetings ◎ Enjoy seasonal flavors created using classic French cooking techniques
[3 minutes from Temma Station] A stylish authentic Chinese bar that boasts Creative Cuisine that makes use of seasonal ingredients. Ideal for date use
◆Irori hearth grilling on Higashi-dori ◆Enjoy primitive grilling with a live feel! Invoiced!
[43,000 people visit per year] Yakiniku (Grilled meat) restaurant specializing in A5 rank beef that even Yakiniku (Grilled meat) restaurant owners from all over the country come to inspect
[We are doing takeaway] This is an Indian Cuisine restaurant in Umeda, Osaka, that has been cooking for 25 years and is made by an Indian!
Notice from Umeda store
[3 minutes from Minamimorimachi Station] Skirt steak is delicious! “0° aged” Yakiniku (Grilled meat) specialty store! “Salted beef tongue Ramen” is a hot topic on SNS!
[Enjoy mineral oysters in a restaurant with a panoramic view of Umeda's night view]
Yakitori x Old-style House We want you to experience the real Yakitori (grilled chicken skewers)! We accept reservations on the day, so please call us!
Miyazaki Prefecture certified “Miyazaki Beef Designated Store”! Only A5 rank Miyazaki beef is used! The appeal is that it’s more reasonable than the real thing ☆
[Grand Front 9F] NY Grill Steak Restaurants Open Space x Carefully Selected Cuisine x High Quality Wine
[3 minutes walk from Tenma Station] Carefully selected Japanese black beef! ``I want to eat delicious Yakiniku (Grilled meat)! ”, please visit our store!
The popular Kashiwa is now available on Ema. Yakitori, champagne, and delicious food. Private rooms available◎
[Invoice available] Umeda's hidden Bistro! Authentic Bistro at affordable prices!
French cuisine Kakuni will appear on the TBS TV show "Monitoring" in June.