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From the famous shibari tongue to all-you-can-eat wagyu beef! If you want to eat Yakiniku (Grilled meat) in Umeda, Osaka, try tongue and skirt steak!
[Right in the middle of Umeda Higashi-dori] {Originating from Osaka} A popular Izakaya (Japanese-style bar) famous for its chiritori nabe ◎ reserved {20-30 people}
Lunch has started! Course reservations are only Tabelog! The specialty, thick-sliced tongue with green chili miso and grilled sukiyaki are popular.
From the famous shibari tongue to all-you-can-eat wagyu beef! If you want to eat Yakiniku (Grilled meat) in Umeda, Osaka, try tongue and skirt steak!
[5 minutes walk from Nakazakicho Station] We offer A4A5 rank Kuroge Wagyu beef at affordable prices!
For all-you-can-eat wagyu Yakiniku (Grilled meat) selected from Umeda's first showcase, go to "Yakiniku Gang"
A reasonably priced Kuroge Wagyu beef Yakiniku (Grilled meat) restaurant loved in the Tenma area, which is lined with famous restaurants!
Yakiniku (Grilled meat) that pursues the finest Yakiniku (Grilled meat)! Tamburian is a must-try!
We use only A5 female beef, which has a delicious sauce! Enjoy a luxurious moment at a reasonable price in a warm wooden space♪
We are proud of our carefully selected domestic hormones! Enjoy the freshness and quality of the meat. Japan's largest selection of hormones★
[Soon from Izumi no Hiroba] NEWOPEN on October 1st! You can enjoy specially selected Wagyu beef at a reasonable price♪
Experience for yourself how delicious hormones can be!
We offer A5 rank Wagyu beef purchased from all over the country. Please enjoy the elegant sweetness.
A specialty store where you can enjoy carefully selected offal Grilled skewer and fresh sashimi made with expert skill! Authentic Korean Cuisine is also recommended ◎
[1 minute walk from the station! ] A must-see for red meat lovers! Enjoy a wide variety of skirt steaks from beef, pork, chicken, and horse to your heart's content!
[43,000 people visit per year] Yakiniku (Grilled meat) restaurant specializing in A5 rank beef that even Yakiniku (Grilled meat) restaurant owners from all over the country come to inspect