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A Kansai-style eel specialty restaurant run by a long-established wholesaler.
A super hideaway that can be used for entertaining or anniversaries, offering hospitality with a wide variety of seasonal dishes. Banquets can also be held in a completely private room. All-you-can-drink available
Detailed consideration unique to women. A Japanese-style meal restaurant where you can enjoy handmade appetizers and sake to your heart's content.
5 minutes from Osaka Station ◆ Izakaya (Japanese-style bar) where you can enjoy a variety of dishes including authentic Cow tongue, kushikatsu, and dried fish along with alcohol! Courses available◎
[Near Hankyu Umeda Station] A la carte serving of ``10-year-aged secret red vinegar'' with seasonal sake and snacks.
[Hankyu Umeda Main Store 12th floor] Enjoy the Tempura kaiseki cuisine that combines the thoughts of a famous restaurant with carefully selected natural blessings.
A modern Japanese space based on the concept of the Azuchi-Momoyama period, when Eastern and Western cultures first blossomed.
[Now accepting reservations for summer parties!] Enjoy Japanese Japanese-style meal made with seasonal ingredients and sake at 11 different temperatures.
[Umeda/Private room] Hospitality that connects you with good relationships with “clams”, a high-quality food for beauty and health
First in Kansai! Clam specialty dining
Reservations are accepted from 11:00 to 21:00 on weekdays and from 11:00 to 17:00 on weekends and holidays.
A shop specializing in crispy and fragrant hitsumabushi from Nagoya, located in the Grand Front South Building.
5 minutes from Nakatsu Station ◆ Relax in a calm space that is a renovated old private house. A shop where you can casually enjoy Japanese Japanese-style meal and sake