Online reservationInstant reservations. No sign-up required.
Close
The owner raises and pulls the chicken himself at his own poultry farm in Kagoshima◎
At Lucuaire, enjoy the 35-year-old establishment [Ashiya Tengayu] as it is freshly fried right in front of your eyes.
A natural Omi restaurant that takes advantage of the freshest Omi vegetables and Omi beef, one of Japan's top three Wagyu beef ingredients.
Enjoy the finest Japanese cuisine courses that make use of the freshest Omi vegetables and Omi beef, one of Japan's top three Wagyu beef ingredients.