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A new Izakaya (Japanese-style bar) you can enjoy charcoal-grilled domestic Japanese black beef, meat Sushi, and over 150 types of sake, including Juyondai and Shinsei!
[Close to the station! Umeda Higashidori] When it comes to all-you-can-eat and drink in Umeda, Umami-ya is the place to go! Best value for money! From 2,800 yen
2 minutes from Umeda Station, Osaka! Fresh Seafood dishes and over 100 brands of sake are very popular! Fully equipped with private rooms
[5 minutes walk from Umeda Station, private room available] 30 types of Japanese sake available! A sake bar where you can enjoy Japanese beef, fresh fish, and sake.
[5 mins walk from Umeda Station] Fresh fish from the fish tank is cooked on the spot! Over 60 types of sake from all over Japan available ☆
1 minute from Umeda Station Chayamachi Exit! 50 types of sake x fish and Meat Dishes! Completely private room available [year-end and new year rates required]
Directly delivered from Awaji Island! Fresh fish and over 25 types of sake!
Juwari Soba Genmori Kitashinchi Main Store
[2 minutes walk from Nishi-Umeda] Enjoy the finest tuna and sake carefully selected by a sake brewer at Kitashinchi ☆ All-you-can-drink sake available!
Umeda Higashi-dori Standing bar Sake Perfect for Tempura sashimi tempura! Lunch is OK!
[Now accepting reservations for summer parties!] Enjoy Japanese Japanese-style meal made with seasonal ingredients and sake at 11 different temperatures.
《Invoice compatible》《All seats allowed smoking》 Right next to Umeda Station! Enjoy authentic charcoal-Yakitori (grilled chicken skewers) and fresh seafood straight from the farm! Many private rooms◎
Izakaya (Japanese-style bar) for adults where you can enjoy fresh fish, seasonal vegetables, and seasonal ingredients ordered from all over the country with alcohol.
[1 minute walk from Nishi-Umeda Station] Enjoy the popular Tamatebako and sake from 47 prefectures!
«3 minutes walk from Osaka Station» Hatsukatsu x Kinmedai from Kochi Prefecture ~ Spring taste and spring sake ~ | Approximately 40 types of sake |
Domestic buckwheat noodles are ground every morning in the store using a stone mill, and hand-made Nihachi soba is made with a rustic aroma.