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A Kansai-style eel specialty restaurant run by a long-established wholesaler.
Yutaka is celebrating its 50th anniversary! Reliable hospitality where even one person can relax in a spacious room.
[Robatayaki, Udon, Eel Nariya] Course with all-you-can-drink for 3,500 yen! We also have the rare eel hotpot!
Please enjoy our signature "Yakifugu" and "Matsuba crab dishes" as well as dishes that make use of seasonal ingredients.
【梅田駅・大阪駅直結】4月4日(木)OPEN◆コスパ抜群!鰻×牛タン炉端焼き大衆酒場!
[6 minutes walk from Higashi Umeda Station] Authentic yakitori grilled by a "griller" who controls the flames! We also have a wide selection of alcoholic drinks that go well with the food.