Washoku (Japanese cuisine) (All-You-Can-Drink & Stylish) in Higashi Umeda Sta.

We will be open on Sunday the 14th! We look forward to your reservations!

Completely private room for 4 to 60 people★Premier course 3,000 yen off★Non-smoking and smoking private rooms available

◆◆◆◆◆◆◆We are proud of our fresh chicken, seasonal fish, and vegetables. ◆◆◆◆◆◆◆◆◆

★A specialty Yakitori (grilled chicken skewers) restaurant★Close to the station☆Private rooms available☆Enjoy the rare yakitori♪

Enjoy the registered trademark [Tsukitori] and the famous Tori Sukiyaki Nabe [Tori Suki] that you can't taste anywhere else♪ Open until 5am!

[3 minutes walk from Umeda Station] A restaurant where you can enjoy authentic robatayaki and small dishes

[2 minutes from Umeda Station] A private bar where you can enjoy carefully selected charcoal grills♪

[5 mins walk from Umeda Station] Fresh fish from the fish tank is cooked on the spot! Over 60 types of sake from all over Japan available ☆

Right next to Umeda Higashidori! Meat, fish, and alcohol. The self-service all-you-can-drink sake is popular. Fully equipped with private rooms.

A new Izakaya (Japanese-style bar) you can enjoy charcoal-grilled domestic Japanese black beef, meat Sushi, and over 150 types of sake, including Juyondai and Shinsei!

[Umeda Higashi Dori] Popular meat bar where you can enjoy "meat sashimi x Yakitori (grilled chicken skewers) x Grilled skewer x stew" ♪

[Near Osaka Station] Private Izakaya (Japanese-style bar) with meat Sushi and fresh fish◆Open from 17:00 to 23:30! Also for 0th party & after party ◎

[3 minutes walk from Umeda Station] Fully equipped with private rooms. Cheers with Seafood dishes full of seasonal flavors and fine sake! A variety of courses are also available for banquets.

You can enjoy charcoal grilling that brings out the flavor of the ingredients and about 200 types of famous sake from all over the country at all times! Surprise possible◎

"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!

The alley behind the back approach of Umeda Ohatsu Tenjin! “Charcoal-grilled yakitori” packed with flavor and “creative shumai” with many unique varieties

The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪

5 minutes from Umeda Station ◆ Fresh fish, vegetables, and meat made with carefully selected ingredients from all over the country, grilled directly over charcoal! reserved for 36 people◎

[2-minute walk from Higashi-Umeda Station] Enjoy A5-grade black beef and fresh fish, Amakusa Daio, and pork from Amakusa, Kumamoto Prefecture!

[3 minutes walk from Umeda] All-you-can-eat A5 rank Japanese black beef shabu shabu, Sukiyaki, meat Sushi, Sushi, and Tempura ♪