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Once you try it, you'll be hooked! A restaurant serving Kagawa's specialty "bone-in chicken" and overflowing "juicy iron pot Gyoza / Dumpling"
There are plenty of dishes that go well with cold beer, such as fried Gyoza / Dumpling and fried chicken. Even if you don't eat hot pot, you are welcome to just come by for a dish.
Enjoy everyone's favorite Chinese food in Kitashinchi, including two types of original sweet and sour pork (black and red), handmade Xiaolongbao, and mapo tofu.