Nabe (Japanese hot pot) (Shochu & All-You-Can-Drink) in Osaka Station&Umeda&Shinchi

This is a restaurant where you can enjoy charcoal-grilled `` Grilled skewer'' made with carefully selected ingredients and freshness!

[We now have a completely private room! 】＼Near the station/Casual specialties made with carefully selected fresh fish and seasonal ingredients

We also have a semi-private room for grilling and eating [chicken Yakiniku (Grilled meat)]!

[5 minutes walk from Umeda station] All seats are private rooms! Enjoy creative Japanese Japanese-style meal made with Kuroge Wagyu beef and fresh fish in an elegant private room.

The one and only Korean sukiyaki "Famous Seoul Yaki" that has been loved for over 30 years. Private room with sunken kotatsu seating for up to 28 people.

[7 minutes walk from Higashi Umeda] ◆ Enjoy our delicious Yakitori (grilled chicken skewers) made with extremely fresh chicken slaughtered that morning and grilled with expert skill!

If you want to eat authentic Korean Cuisine, go to “Seoul”! Please enjoy this healthy and spicy dish.

[5 minutes walk from Higashi-Umeda Station] The secret soup stock that is kept while adding to the stock is the lifeblood, and has been dedicated to oden since its establishment 65 years ago

A relaxing Japanese-style Izakaya (Japanese-style bar) with large and small private rooms for everything from casual dining to selection to banquets.

[Right in the middle of Umeda Higashi-dori] A popular Izakaya (Japanese-style bar) that originated in Osaka and is famous for its chiritori nabe. Private reserved available! Maximum of 30 people.

7/12 (Fri) ★Fully booked★ Kishu brand chicken and custom-made teppan restaurant 050-5570-6358

This is a restaurant with a great view of the Hankyu train♪ Now accepting reservations for year-end parties.

[Higashi Umeda Adult Hideaway] Delicious drinks and food in a calm atmosphere...Courses available from ¥2,500

[3 minutes each from Osaka Station and Umeda Station] Overturning the concept of farmed fish! A restaurant specializing in farmed fish such as Kindai tuna and Kindai red sea bream!

[Umeda/Doyama Town] Authentic taste of Shinsekai! If you want to eat kushikatsu, go to Yokozuna, the best kushikatsu in Japan!

[Smoking allowed at all seats] The deep flavor of Yamato chicken. We are proud of our "chicken Sukiyaki" made with "golden broth" prepared in a traditional Japanese restaurant.

◇2 minutes walk from Nakatsu Station ◇Groups welcome! The spacious tatami room can accommodate up to 45 people ◎ Various banquet courses are also available!