Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kouraibashi Ouka
(高麗橋桜花)
Restaurant information
Details
| Restaurant name |
Kouraibashi Ouka
|
|---|---|
| Categories | Japanese Cuisine |
| Phone number (for reservation and inquiry) |
06-6201-0223 |
| Reservation Availability |
Reservations available
当日キャンセルは御料理代全額負担とさせて頂きます。 |
| Address |
大阪府大阪市中央区高麗橋4-5-13 淀屋橋サテライトビル1F |
| Transportation |
4 minutes walk from Yodoyabashi Station Exit 9 3 minutes walk from Higobashi Station Exit 6 187 meters from Higobashi. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted Electronic money Not Accepted |
Seats/facilities
| Number of seats |
20 Seats （ 8 counter seats, 12 table seats） |
|---|---|
| Private dining rooms |
not allowed This is a restaurant where you can casually enjoy Japanese Cuisine, so please come in casual clothes. (We may ask you to refrain from wearing clothing that is too casual or if the scent of perfume is stronger than necessary.) |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables There is a smoking space outside the store |
| Parking lot |
not allowed There is coin parking nearby. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,With power supply,Wheelchair accessible |
Menu
| Drink |
Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations,BYOB |
| Website | |
| The opening day |
2010.4.20 |
| Remarks |
Tsurezure Diary - How far can a chef go? -: http://blog.goo.ne.jp/syunsaiouka Ohka News. : https://ameblo.jp/kouraibashiouka/ Instagram https://www.instagram.com/kouraibashiouka/ |
| PR for restaurants |
[Near Yodoyabashi/Higobashi Station] A talented store that has been featured in many media outlets and is frequented by celebrities.
The owner's strong desire is not to make Japanese Cuisine difficult or expensive. The plain wood counter seats allow you to enjoy your food and conversation, while the calming table seats allow for a |
大阪市中央区の『旬菜 桜花』へ。
最寄りの地下鉄四つ橋線 肥後橋駅6番出口から東に200m少々の所にあります。
店内はとてもモダンでお洒落な雰囲気。
メニューを見ると、食材は海の物山の物を問わず、地元のこだわり生産者さんから仕入れているようです（ツムラ本店の鴨、カンキフーズの犬鳴ポーク、原野牧場の梅ビーフ、タナカファームの玉子、箕面ビールと言った具合）。
初かつお,金目鯛,もんごいかのお造りを皮切りに、各地の素材が綺麗に手を繋いだお料理が出てきます。
厚化粧させず、素材がもつポテンシャルを引き出しながらそれぞれをマリアージュさせていくのが私の仕事と言わんばかりのお料理たち。
自分で足を運んで繋がった生産者さんたちの仕事を信用しているのでしょうね。
お料理を引き立てるお酒たちも充実。
大好きな愛知の『長珍 しんぶんし』が置いてあったのには嬉しくなりました。
もちろんスタッフさんに聞けば、お料理に合うお酒を丁寧に教えてくれます。
アルコール分解という重責を担う肝臓を元気付けてくれるじゃこご飯で〆て、ごちそうさまでした(^^)