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[reserved for 15 people and up] Authentic Italian Izakaya (Japanese-style bar) cuisine, stone oven-baked natural yeast pizza, and chewy fresh pasta are very popular
An Italian restaurant with half a century of history, founded in 1967 in Toranomon, Tokyo
[Fusion Restaurants where you can enjoy an extraordinary experience] Live music by foreign musicians in an elegant space
[Kitahama, Sakaisuji Honmachi 5 minutes] Can reserved for groups of 20 or more! Course meal includes all-you-can-eat 80 types of pasta◎